By john, on August 20th, 2010
I apologize for boring you with yet another August harvest photo but please allow me my indulgences. The eggplants, acorn squash and tomatoes are just so visually luscious…and they taste as good as they look. This has been our best year ever for eggplants, probably due to the unusually warm weather and the luck [...read more]
By john, on August 18th, 2010
As I walked through my kitchen it popped into my brain that I should post a photo of my counter top as it looks today. What this doesn’t show you are the additional tomatoes sitting off to the side in a basket, the many pounds of vegetables stuffed into my refrigerator, not to mention [...read more]
By john, on July 29th, 2010
Bruschetta is one of those comfort foods that is simple to make, healthy and oh so tasty. Historically, bruschetta is just grilled bread flavored with garlic and olive oil with a pinch of salt. Regional and modern variations add toppings. Like any recipe, the better your ingredients the better your result. And what better [...read more]
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