Another lovely bunch of veg including cauliflower, broccoli, purple kohlrabi, beets, napa and cone cabbages, garlic scapes, radishes, scallions, spinach and two kinds of lettuce. Missing from this photo are two pints of strawberries I picked in the field. Perhaps next week they will last long enough for me to get a photo.

Another bountiful harvest. The crazy thing about the CSA is that you keep getting more food every week before you finish last week’s load. I’ve been eating huge salads all week and it looks like I get to keep doing it. I can’t with good conscience let food this fresh, healthful and delicous go to waste. It forces you to adapt your eating habits to the cycle of the farm. In the photo there are three types of lettuce, arugula, bok choi, kale, brocolli, radishes and kohlrabi. I hear that the strawberries may be ready as early as next week. Stay tuned.

This gorgeous pile of veggies is our first distribution of the season from our CSA  Powisset Farm in Dover, Mass. There are white salad turnips which the kids finished off in 5 minutes, spicy hot radishes, arugula, bok choy, romaine and red leaf lettuces and broccoli. All in all, a very promising start to the season.